Classification: MOSCATO SPUMANTE
Description:
A Late Harvest and a wise drying in the box, fruit of a careful selection in the field of the most mature grapes a rigorous process of slow vinification at controlled temperature with specific varietal yeasts, this Moscato represents the most intense varietal expression of the Moscato vinified in purity.
Features:
The grapes harvested Ben Mature, are readily pressed after a short or withering in small boxes in the shade, but always outdoors, in the field, A slow fermentation with specific varietal yeasts at temperaturontrollata, but not necessarily too low. The wine then, after a wise and long batonage, on the finest elegant scents, matures with superb roundness and complexity, an intense varietal character that is enveloping and warm, with honey and saba.
Harvest:
Traditional, manual in box.
Terrain:
Sand and clay mixed with rock and pebbles, draining soil due to rocky decay, with basic PH.
Aging / Refining:
the long froth for more than 60 days, allows to obtain a fragrance and a strong aromaticity with a low alcohol content to favor the extraction of secondary perfumes, and then subsequently 2 months in bottle before being put on sale. of wine does not recommend aging.
Available format:
Bottles of 0,75 L boxes of 6 Bottles Borgognotta Dark conical trunk. Natural mushroom cap.
Tasting Notes
Look | full straw yellow |
Nose | extraordinarily intense perfume characterized by the typical scents of the variety: yellow pulp fruit, honey and dried flowers. |
Palate | sweet and very fresh, balanced and full. |
Food Pairings
It goes well with pasta Fresh summer dishes, with pastry desserts, fruit tarts, home-made focaccia and even desserts with creams.
Service temperature
5-6° C
Sizes
750ml